Welcome Lunch, Christchurch New Zealand

Please join us in welcoming the New Zealand ambassadors. We have a great luncheon planned at the Sudwerks Brewhouse on Lake Natoma in Folsom.

Entrée Choices:

• 1.       Classic Chicken Caesar Salad:  A charbroiled boneless breast served atop fresh romaine lettuce tossed in house-made Caesar dressing garnished with croutons and parmesan cheese.  Served with a cup of soup.

• 2.      Pasta Primavera (vegetarian):  A medley of fresh roasted vegetables tossed with penne pasta in tomato cream sauce

• 3.      Pulled Pork Sandwich:  Tender pulled pork with house made barbeque sauce on a fresh Kaiser bun. Served with French fries.

• 4.      Chicken Marsala:  Boneless breast, topped with mozzarella cheese and creamy marsala wine sauce with mushrooms and sage.  Served over mashed potatoes.